Karungali kattai are the cut small wood chips of Karungali Tree. It can be used as an ingredients in making herbal medicine and also used in Homam and Pooja. These Karungali extract also been used in our ancient Siddha and Ayurveda medicines for various purposes.

It has been used by our ancestors to cure Pitha Dosha based Stomach Pain and Cough, Diabetes, Diarrhoea, Intestinal Worms, and Skin Diseases like Kustam.

Disclaimer: Before taking any herbal as an intake, you are requested to consult with a Siddha or Ayurveda Doctor or any other Traditional Siddha Physician to avoid further health related problems. They will help you to understand the procedure, the effect of Herbals and foods to avoid if any, upon consuming the herbs.